points: 27

Meowcho Man

I have nothing to say for myself :(

featuredcute

by xzekiel

submitted February 7th 2013

37 comments
what do you think? let everyone know!
Meowcho Man
tagged:
comments (37)
I dont feel comfortable commenting on any of the other recent submissions, so.... hey....
5 years ago
well hi there
5 years ago
(sorry I'm not claude)
5 years ago
hi zeke!
5 years ago
hi shitass....yes i got it
5 years ago
thanks
5 years ago
whats new?
5 years ago
You know he's just gonna spend it on sambuca and 50 bean soup.
5 years ago
sorry if that sounded crass....

i'm making pinto bean soup atm
5 years ago
you know.....garlic....onion.....jelly.....leaves
5 years ago
clementine juice
5 years ago
thats for salsa idiot
5 years ago
clementine juice works in anything
5 years ago
what kind of leaves do you use for your bean soup?
5 years ago
whatever's in season
or you know, this time of year.....dried
5 years ago
i figured you would be more of a bark fan than a leaf fan for your soups
5 years ago
doesn't hurt to add a little roughage
5 years ago
you could probably get some decent pine needles
5 years ago
pine needles actually make good tea
high in vit c
5 years ago
I call that gin.
5 years ago
Gin is made from Juniper.. Makes a good cold soup, add a eyedropper of vermouth, some olives and a cocktail onion or two and you got yourself a fine meal..
5 years ago
Or just fucking gin for fucks sake.
5 years ago
gin is made from quite a lot of things actually, it was just a generalization of the flavour ;p
5 years ago
no, in order to call it a meal, and to write it off, it has to have something in it, or floating in it. I can offer you a fresh squeezed turd for yours so you can call it a meal..
5 years ago
Are you sure your talking about gin and not Absinthe Heather?
5 years ago
absinthe i what I'm talkin bout. ahh yeah
5 years ago
yes I'm sure. I know the predominant flavour is juniper berry.... my point is i was kidding
5 years ago
its still a grain liquor... its just steeped with juniper and other things
5 years ago
Ok, Sorry Heather, I have never had Absithe Mak, I cant commit to buying a $60 bottle of something, but at least its not banned here anymore, and it can be produced here like Lucid but I would much rather have a bottle from Switzerland if I was to try it..
5 years ago
So is Gin made like Absinthe? whereas they take and infuse but not distill flavors with Pharmacutical grade alchohol?
5 years ago
Actually Heather, if your interested, On hulu the have a very good documentary about absinthe in with the free movies that they have, very informative..
5 years ago
gin is made like steeping tea
5 years ago
No, gin is made when a mommy and a daddy love each other very much...
5 years ago
no, babies are made when mommy and daddy have too much gin
5 years ago
YAY!
5 years ago
Its like the Village People, but with cats.
5 years ago
i think i have a few questions to ask boosh about this one... :/
5 years ago
recover password